400g mince
1 can Italian style tomatoes
140g tomato paste
1 clove garlic, crushed
Pinch of salt
Pinch of pepper
250g dried spaghetti, cooked
Method
Brown mince in large frying pan.
In a small saucepan mix tomatoes, tomato paste, garlic and seasonings.
Place on heat then bring to boil.
Reduce heat and simmer for 5 minutes to soften tomatoes.
Then mix tomato mixture in frying pan with mince.
Spoon onto a serving of spaghetti and top with grated cheese and enjoy!
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